Motz Meat originated in 2017, but we are a 4th generation farm in St. Johns, Michigan, that has been selling beef and pork to local residents in St. Johns, Lansing & Owosso, MI and beyond since the 1940's. Whether you run a farm-to-table restaurant, or you want to feed your family some of the freshest meat you can find, you can pick up your choice of meat packages at our family farm: Motz Meat.
We sell the following...
To place your order, fill out the form on our Ordering page, or by calling or texting 989-640-3308.
We raise all our livestock in a healthy, stress-free environment.
Our family has been raising pigs since the 1940s, so we know pork.
From ethanol to soybean oil, our crops have been used to produce all kinds of products. In fact, we typically sell our crops to Michigan-based manufacturers. If you're searching for local crops for sale, contact us today to find out what we have available.
At Motz Meat, we hand select specific cattle that go directly to freezer beef for our customers. When selecting the specific beef out of our herd, we adhere to a strict protocol of never treating our cattle with antibiotics or hormones on our farm. If they are treated with any antibiotics, they are sent off to be sold at market through the sale barn.
Questions about the way we raise livestock or grow cash crops in St. Johns, Lansing or Owosso, MI? Don't hesitate to reach out - we're an open book when it comes to our farming practices.